{"id":1118,"date":"2022-04-08T18:22:55","date_gmt":"2022-04-08T18:22:55","guid":{"rendered":"https:\/\/geaterra.it\/prodotto\/primolio\/"},"modified":"2024-08-09T10:22:37","modified_gmt":"2024-08-09T10:22:37","slug":"primolio","status":"publish","type":"product","link":"https:\/\/geaterra.it\/en\/shop\/primolio\/","title":{"rendered":"Primolio"},"content":{"rendered":"

Pai with<\/strong>
\nThe monocultivar Leccino oil is fresh, delicate and balanced. For this reason it is ideal to be consumed raw and when cooking. Its taste is almost neutral and this makes it particularly recommended on delicate dishes like grilled fish and white meat .<\/p>\n","protected":false},"excerpt":{"rendered":"

Golden, its colour is enriched with greeny shades, presenting fruity and herb notes of medium intensity, this oil has a light taste of almond and artichoke. To one\u2019s palate, it is soft, envelloping and well balanced with spicy and bitter notes. Depending on the year, it presents spicy and bitter hints.<\/p>\n","protected":false},"featured_media":1064,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_cat":[50],"product_tag":[],"_links":{"self":[{"href":"https:\/\/geaterra.it\/en\/wp-json\/wp\/v2\/product\/1118"}],"collection":[{"href":"https:\/\/geaterra.it\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/geaterra.it\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/geaterra.it\/en\/wp-json\/wp\/v2\/comments?post=1118"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/geaterra.it\/en\/wp-json\/wp\/v2\/media\/1064"}],"wp:attachment":[{"href":"https:\/\/geaterra.it\/en\/wp-json\/wp\/v2\/media?parent=1118"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/geaterra.it\/en\/wp-json\/wp\/v2\/product_cat?post=1118"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/geaterra.it\/en\/wp-json\/wp\/v2\/product_tag?post=1118"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}